 | | 27/11/2019 10:36
Sur le blog The Bandwagon Chic
My Fave Childhood Candies Revealed
When I was a kid, I used to buy these @orientalphils white rabbit, kiamoy, and tianle on the nearby sari sari store and maglalako. Kiamoy is a salty dried plum that is one of the many popular Chinese treats in the Philippines. It is usually dry and ranges in color from red to orange to brown. Some versions are not very dry. A Chinese name for this salty dried plum is Li hing mui (旅行梅), but it is called huamei (話梅) in many regions. Kiamoy is likely a southeastern rendition of the word huamei. It is also spelled kiamuy or kiam muy. The powder is called kiam-muy-hoon. It is: ✔️ Imported From Japan ✔️Aji...
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