 | | 17/03/2020 08:39
Sur le blog Julia Berolzheimer
A French-Inspired Brunch with Le Creuset
Before all of the sweeping changes that COVID-19 has brought to our lives, we gathered with our family and hosted a brunch at our home. We are all spending more time at home right now and for the foreseeable future. In my opinion that time shouldn’t be wasted, instead we can be creative with the things we can do at home. Thomas loves to cook, just like gardening, it’s his escape because he can focus on one thing for a few hours and we get to immediately benefit from that labor of love. You might be cooking with repetitive, boring or unfamiliar foods as a result of grocery shortages. Even more reason to switch it up with a new technique, recipe or cookware.
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