 | | 2011-11-25 03:12
From blog Melody's Voice
Feeling "Full" of Thanks
I just finished eating Thanksgiving 2.0, leftovers from yesterdays yummy dinner. We spent this Thanksgiving with our second family the Kroghs. Debbie and Steve came up from San Clemente, Kyle from Beverly Hills, and Chad and Todd from Utah. The feast was held at Spencer and Amanda's house because our place isn't big enough for everyone. We divided up who would bring what. Nathan made the 22 lbs turkey.He brined it over night in a bucket of broth and seasoning, and he popped it in the oven early in the morning. Due to the brine, no basting was required and our oven is so great it cooked much faster than we anticipated-- very hassle free. It was super moist too. I...
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