 | | 2018-02-05 17:42
From blog Style At A Certain Age
table for two
valentines day is a week away but mr. style and i have reservations in the book for an elegant five-course dinner with live music. what’s on the menu? lobster bisque kicks off the first course. diver scallops with curried carrot puree and wilted spinach are my main course selection. and for dessert? strawberries with grand marnier sabayon and lady fingers or chocolate pots de crème with bailey’s whipped cream. i suspect mr. style and i will order one of each and share.
last year i was in new york attending fashion week on valentines day. one of our kiddo’s lives there so i whipped up a special meal for andrew and few of his buddies. i...
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