 | | 2021-11-27 11:25
From blog behind the leopard glasses
Nashville in November :: Day 4
Time to say goodbye to this amazing hotel! I think I will be forever inspired by this place 📍 Graduate, Nashville Went to breakfast at Midtown Cafe , I had some shrimp & grits that were just okay Stopped by Broadway Brew House where we had some Bushwackers, like a Wendy's frostie with lots of alcohol From there we headed to The Baked Bear for some custom ice cream sandwiches! I went with Funfetti on the bottom and snickerdoodle on the top with salted caramel fudge with sprinkles and hot caramel on top Time to head back to Jersey! Yes I am still...
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