 | | 2026-10-10 22:39
From blog Style Beyond Age
Why Seafood Is Still My Preferred Protein
I was a pescatarian for more than 20 years, and it began with a feeling rather than a diet plan.
I could not bear the thought of animals being slaughtered. Whenever I passed a field of cattle, I would find myself saying, “I don’t eat you.”
Of course, catching a fish raises its own questions. I recognize that. My feelings were particularly strong when it came to mammals, and that shaped the choices I made. It was personal, and I don’t expect everyone to feel the same way.
Today, seafood is still my preferred protein. Fish feels light and easy to digest for me, and I love what you can do with it in the kitchen. A few good ingredients can make a...
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Language: English
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